The Health Department is active in assuring that mass gatherings and public functions maintain safe and healthful conditions. The Bureau of Community Environmental Health and Food Protection maintains Part 14 of the New York State Sanitary Code, which contains the regulations for various food service establishments in New York State. (Added 11-20-1986, eff. Part III. Since the course began in 1985, thousands of food service operators have attended intensive classes, presented in cooperation with Westchester Community College. - SHORT TITLE; GENERAL DEFINITIONS, GENERAL PROVISIONS; Please contact the Health Department at (914) 813-5000 for the most up-to-date information. RULES & REGULATIONS OF THE DEPARTMENT OF ENVIRONMENTAL FACILITIES, Part XIV. Chapter 873 - SANITARY CODE. CHARTER AND ADMINISTRATIVE CODE OF WESTCHESTER COUNTY, Chapter 1. 873.2301. part xi - sanitary code; chapter 873 - sanitary code; article i. The required signs are available for printing. Items identified below need immediate attention to bring your facility into compliance. Food service owners and operators attend a Food Handler's Training course designed and developed by this department. OF PUBLIC WORKS Chapter 803 - BUILDINGS AND STRUCTURES, CONSTRUCTION OF Foreword For general information about children's camps, email the Bureau of Community Environmental Health and Food Protection or call (518) 402-7600. The new law (Chapter 541 Food Allergy Restaurant Safety) requires you to post signs in English and Spanish, (both in the front of your establishment so the sign is visible to customers and in the back of your establishment, so it is visible to food handlers) which provide food allergen information to patrons and staff. The number of trained staff must also be entered in the space proved on the posted signs. Westchester County Sanitary Code arrow_right. Health Law of the State ofNew York and 10 NYCRR 2.25() and Section 873.401 of the Westchester County Sanitary Code, as Commissioner of the Westchester County Department of Health, I do hereby: Public health sanitarians also respond to fires involving food service establishments. Officers employ a variety of strategies to ensure that probationers meet their responsibilities and do not commit new crimes. 873.401 of the Westchester County Sanitary Code ______________. Before being put into use, new and redeveloped wells shall be tested for well yield. A permit is issued only when the camp is in compliance with the state's health regulations. Restaurants and mobile food vendors receive unannounced inspections routinely throughout the year. Here are some helpful links: The State Camp Safety Advisory Council was established in accordance with Public Health Law Article 13-A, Section 1390. If you wish to pick up pre-printed signs in both English and Spanish, you can come to the office at 25 Moore Avenue, 2nd Floor, Mount Kisco, NY 10549 any Monday through Friday between the hours of 9:00 am and 4:00 pm. State and county sanitary codes are enforced by public health sanitarians to ensure that the public is served food that is healthy and safely prepared. The Criminal Supervision Bureau of the Westchester County Probation Department supervises over 6,000 cases from every community in the county. When fully trained, the professional sanitarian will routinely inspect environments throughout Westchester County to ensure that businesses and public facilities remain compliant with safety, health and environmental regulations set forth by federal, state and local governments. New York Courts Counties & Cities of New York Westchester County SHORT TITLE; GENERAL DEFINITIONS, GENERAL PROVISIONS Sec. Municode Library Food Safety on the Job - Westchestergov.com Regulations & Permit Requirements. OF PUBLIC WORKS Part VII. Westchester County, New York - Code of Ordinances; PART XI - SANITARY CODE; Chapter 873 - SANITARY CODE; ARTICLE XVIII. Sec. PDF PART XI: SANITARY CODE - Westchestergov.com Arrest probationers who violate their conditions of probation. arrow_right. Statutory references--Authority, Public Health Law, 309, 348 and 349. . Contact the local health department having jurisdiction in the city or county that the camp is located, if you have questions. Did you know that there are about 4,000 establishments serving foodin Westchester County, including restaurants, mobile food carts and deli's? PDF Standing Order Isolation - Westchester County Department of Health "Private Well Water Test Reporting Form" means the standardized form prescribed by the Department to be used by a certified laboratory to disseminate water test results in compliance with this Chapter. OF PUBLIC WORKS | Code of Ordinances | Westchester County, NY | Municode Library PART VI - ORDINANCES, RULES & REGULATIONS OF THE DEPT. Permits are issued by the local health department responsible for the area where the food service establishment is located. Westchester County Health Department: Food borne illness complaints, public health . 873.100. If you provide seating for your customers, you must always have at least one trained person in the kitchen and one trained person in the dining room during hours of operation. Children's camps must be inspected twice yearly by a health department representative. - short title; general definitions, general provisions; sec. Part 5, Subpart 5-1 Standards for Water Wells - Appendix 5B more . 261. On June 30, 2013, legislation creating the New York State Justice Center for the Protection of People with Special Needs became effective. Regulatory requirements vary depending on the type of foods you plan to make and how you plan to sell them. SANITARY CODE Part XII. Municode Library Food Allergy Restaurant Safety Law effective November 9, 2022The Westchester County Board of Legislators has enacted a Food Allergy Restaurant Safety Law that became effective November 9, 2022. . 41, 12-31-2022) Approved 10/11/2017 [1] Article XXV . If you plan to prepare and sell foods and are not eligible for a Home Processor exemption, you will need to obtain a Food Service Establishment permit from your local health department. The Council meets at least twice a year to advise and consult the Department of Health on policy matters relating to youth camp safety. Every application for a permit for a food service establishment that will be operated for a period of less than 15 days in a calendar year pursuant to article V, section 873.441 of the Westchester County Sanitary Code, shall be accompanied by a nonrefundable application fee of $85.00. more . Municode Library PDF Standing Commissioner's Order for Isolation of Lab Confirmed COVID-19 charter and administrative code of westchester county; supplement history table; part i - charter; part ii - administration code; Septic System Maintenance Reimbursement Since Sept. 3, 2008 Westchester County has been helping pay for the cost of septic tank pump-outs and inspections for . Part IV. . The Westchester County Sanitary Code, Chapter 873 of the Local Laws of Westchester and the New York State Sanitary Code, Chapter 1, consist of laws enforced by the Westchester County Board of Health and the Westchester County Department of Health to assure the health of the public. Proof of Vaccination Poster for Businesses, COVID-19 Guidelines: Food Service Operators and Staff, View/print the Summer 2023 Food Handler Course Schedule/Registration Form, Original Permit to Operate a Food Service Establishment, Original Permit to Operate a Mobile Food Service Unit, Notice of Intent to Construct, Enlarge or Convert a Facility, Notice to Preparers of Plans for Construction and Major Renovations of a Food Service Establishment, Planning a Fundraiser? 873.101. Thats why the Westchester County Department of Health is helping restaurateurs keep their customers safe by providing them with opportunities to learn how to protect the food they serve from intentional contamination. Westchester County Sanitary Code The Westchester County Health Department has designated the following courses as acceptable,ServSafe Food Allergen classand StateFoodSafetyand AllerTrain Course. 11-20-1986 [2] ) Footnotes: --- ( 2) --- 1. Municode Library In New York State, when a children's program qualifies as a camp, it must have a state, city, or county health department permit to operate legally and must operate in compliance with Subpart 7-2 of the State Sanitary Code requirements. Short title. PDF Education Law 408, 409; Environmental Conservation Law, Art 19 Not all summer programs for children qualify as children's camps. Westchester County, New York - Code of Ordinances; PART XI - SANITARY CODE; Chapter 873 - SANITARY CODE; ARTICLE XX. 15. - general definitions. - Lead laboratory reporting for public health follow-up. The rules and regulations herein contained together with any and all amendments thereto shall constitute and comprise the Sanitary Code of the County of Westchester and shall be known and may be cited as the Westchester County Sanitary Code. (24) Local Health Department - a city, county, or part-county department of health or a State Department of Health District Office. Strategies to assure the safety of food supplies, deliveries and storage, as well as how to identify and report suspected problems were all part of the keynote presentation. A permit is issued only when the camp is in compliance with the state's health regulations. 1. Through the Sanitary Codes, a wide variety of activities in the county are regulated such as: Disclaimer:Every effort is made to keep the Sanitary Code regulations up-to-date, however, some amendments may not be included. Restaurants and mobile food vendors receive unannounced inspections routinely throughout the year. RULES & REGULATIONS OF THE DEPARTMENT OF ENVIRONMENTAL FACILITIES Part XI. Food Safety at Community Events brochure, Health Advisory for New York Sportfish and Game, Westchester County Health Department:Food borne illness complaints, public health complaints and 24 hour emergency phone line (914) 813-5000, Food and Drug Administration (FDA) Complaints: (425) 483-4949, National Meat and Poultry Hotline: (800) 535-4555, New York State Restaurant Association: (800) 452-5212, New York State Department of Health: (800) 458-1158, Application for a Permit for a Public Function. Thanks to funding from a grant awarded by the Food and Drug Administration, the Health Department offered a free Food Defense Workshopthat was attended by nearly 30 food service professionals. Westchester County Health Department Update on Canadian Wildfires and Air Quality in our Area, Westchester County Boasts Remarkable Early Voting Turnout, Ranked 5th in New York State, June 26: County Executive George Latimer Gives Westchester Weekly Update, Willson's Wave Pool and all County Pools Open for the Season, County Executive George Latimer Announces the Five Westchester Communities Selected To Receive Major Economic Revitalization Support Through Pilot Downtown Improvement Grant Program, Westchester County Sanitary Code, Chapter 873 of the Local Laws of Westchester, Westchester County Sanitary Code, Article XXI, Additional Fees, permitting, licensing, and operation of food service establishments, water supplies, sewage and refuse disposal. Municode Library

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